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I-Sous vide ithandwa kakhulu phakathi kwabathandi bokupheka kunye nabapheki basekhaya ngokukwazi kwayo ukuvelisa ukutya okuphekwe ngokugqibeleleyo ngomzamo omncinci. Olunye uphawu olwenza amaza kwihlabathi le-sous vide yiChitco, eyaziwa ngezixhobo zayo ezintsha ze-sous vide ezithembisa ukuchaneka kunye nokuthembeka. Nangona kunjalo, umbuzo oqhelekileyo ngulo: Ngaba kukhuselekile ukupheka i-sous vide ngobusuku nje?

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I-Sous vide ibandakanya ukutywina ukutya kwingxowa yokufunxa nokukupheka kwibhafu yamanzi kwiqondo lobushushu elilawulwayo. Obu buchule buvumela ukutya ukuba kupheke ngokulinganayo kwaye kuphucule incasa yezithako. Ukhuseleko lubaluleke kakhulu xa kuqwalaselwa ukupheka kwe-sous vide ebusuku. Undoqo ekuqinisekiseni ukhuseleko lokutya kukuqonda amaqondo obushushu kunye namaxesha afunekayo kwiintlobo ezahlukeneyo zokutya.

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Izixhobo zeChitco sous vide zenzelwe ukugcina ubushushu obuhambelanayo, obuyimfuneko ekuthinteleni ukukhula kwebhaktiriya. Kwinyama, i-USDA incoma ukupheka ubuncinane be-130 ° F (54 ° C) ubuncinane imizuzu ye-112 ukuqinisekisa ukhuseleko. Abaninzi abathanda i-sous vide bakhetha ukupheka kumaqondo obushushu aphantsi ixesha elide, elikhuselekileyo nje ukuba ukutya kugcinwa kwiqondo lokushisa elifanelekileyo kuyo yonke inkqubo yokupheka.

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Xa usebenzisa umatshini we-Chitco sous vide ubusuku bonke, kubalulekile ukuqinisekisa ukuba ukuhlamba kwamanzi kulinganiswe ngokufanelekileyo kwaye ukutya kufakwe i-vacuum evaliweyo ukukhusela amanzi ukuba angene kwisikhwama. Ukongeza, ukusebenzisa isibali-xesha esithembekileyo kunye nokujonga izixhobo rhoqo kunokukunika uxolo lwengqondo.

 

Ukuqukumbela, ukupheka ukutya kwe-sous vide ngobusuku kukhuselekile ukuba kwenziwa ngokuchanekileyo, ngakumbi ngophawu oluthembekileyo olufana neChitco. Ngokuthobela amaqondo obushushu acetyiswayo kunye namaxesha okupheka, ungonwabela ukukhululeka kokupheka kwe-sous vide ngobusuku ngaphandle kokubeka esichengeni ukhuseleko lokutya. Ke, seta izixhobo zakho zeChitco sous vide kwaye uqiniseke ukuba uya kuba nesidlo esimnandi esikulindile kusasa!


Ixesha lokuposa: Dec-20-2024